As you guys might have guessed, I’m a huge fan of Nespresso Coffee, not just for its convenience, but also for its flavours and unlimited recipes that you can conjure up with their coffee.
Chinese New Year is around the corner and I was recently invited to a Reunion Lunch by Nespresso Malaysia. There were so many great things about the luncheon, so here’s what made it extra special.

#1 Unlimited coffee with interesting flavours!
Obviously at a Nespresso event, you’ll definitely be getting your dose of caffeine for the day. But what made it extra special was the unique yet refreshing recipes that were presented.
- Tangerine Fizz
- Pineapple Sparkling
- Peanut Coconut
- Sea Coconut Cooler

Tangerine Fizz
Recipe:
5-6 nos Tangerin
2pcs Dried Tangerine Skin
1 shot Nespresso Ethiopia
Top up glass with Fanta Orange & Ice
Pineapple Sparkling
Recipe:
6 nos Pineapple Cube
1 shot Nespresso Ethiopia
Top up glass with 7-Up & Ice
Sea Coconut Cooler
Recipe:
3-4 pcs Sea Coconut
1 Shot Nespresso Colombia
Top up glass with Chrysanthemum Tea & Ice
Peanut Coconut
Recipe:
½ teaspoon Peanut Butter
20ml Coconut Milk
120ml Fresh Milk
15ml Brown Sugar Syrup
1 shot Nespresso India